Our Environmental Purchasing Policy vets and validates the suppliers we work with – ensuring that we give preference to those that meet robust third-party social and environmental criteria.
Kombucha is a traditional, medicinal, living beverage with a rich and diverse history.
In order to craft the highest-quality kombucha possible, we have developed an internal purchasing policy to ensure all ingredients and flavors that go into our product meet our rigorous environmental standards. Our products are flavored with certified organic, wholefood ingredients – whole fruit juices, juice concentrates, purees and herbal and botanical extracts. Some of our favorite ingredients include tulsi basil, chamomile, schisandra berry (grown by the only commercial organic schisandra berry farm in the US), cane sugar (grown by the largest sustainable agricultural project in the world), and tea (which is certified fair trade and regeneratively grown).
Our Environmental Purchasing Policy vets and validates the suppliers we work with – ensuring that we give preference to those that meet robust third-party social and environmental criteria, including the following: Certified B Corporation, Certified Organic, LEED Certified, Energy Star Certified, and Fair Trade Certified. Preference is also given to independent, woman, and minority-owned suppliers, as well as those located within 150 miles of our brewery – when price and quality are equal.
This policy allows us to never lose sight of our mission: to ensure we're producing the highest-quality drinks possible, with the lowest environmental impact.
